Tomato Onion & Cucumber Raita

Quick, authentic this homemade raita is a perfect accompaniment for any Indian meal, just right in time to soothe your taste buds when spices kick in.

A bowl full of rich yoghurt, further enhanced with tangy tomatoes, crunchy onions and refreshing cucumber, what more can I ask for.

Tomato Onion & Cucumber Raita

Pooja

Quick, authentic this homemade raita is a perfect accompaniment for any Indian meal, just right in time to soothe your taste buds when spices kick in.

A bowl full of rich yoghurt, further enhanced with tangy tomatoes, crunchy onions and refreshing cucumber, what more can I ask for.

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Prep Time 7 mins

Cook Time 5 mins

Total Time 12 mins

Course Side Dish

Cuisine Indian

Servings 5

Ingredients

  

• 550 gm fresh yogurt
• 1 medium size red tomato chopped, 1-2 cm diced
• 27 gm red onion finely chopped
• 1/4 cucumber peeled and grated
• 1-2 green chillies finely chopped (optional)
• 1 tsp cumin seeds roasted and coarsely ground
• handful chopped coriander
• Salt to taste

Instructions

 

• Whisk the plain yoghurt with salt, and grounded cumin powder.
• Add diced tomatoes, onions, cucumber green chillies and some chopped coriander, mix all the contents.
• Enjoy with parathas, biryanis or pulao