pooja

A delicious Indian dessert made with vermicelli, cooked in milk and dry fruits. Kheer is a pudding prepared by cooking rice, oats, vermicelli, poha (flattened rice flakes), or amaranth (rajgira) in milk and sugar. The one prepared by using vermicelli or wheat noodles is known as Vermicelli Kheer. I have used full fat milk for […]

Kheer is a quintessential Indian dessert. Every region and house in Indian families hold its own version. I have savoured this Phool Makhana Kheer during the Navratri fasting since childhood. I love textures in my kheer with thickened creamy milk and milk solids, so you will notice in the recipe, I have used whole and […]