This is a wooden chakla, an Indian kitchen cooking utensil.It is a flat, usually circular board used with a belan (an Indian rolling pin), for rolling kneaded dough into chapatis, puris, parathas, the round unleavened flatbread.
The weight adds to the stability, and reduces slippage during rolling.It is made of wood or stone, available in number of circular diameters, easy to hand-wash and maintain.
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